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Zero Carb Bread Review

One of the challenges seniors, the elderly, and family caretakers have when managed themselves or loved one with Diabetes is proper meal planning. Sadly, most diabetics do not adjust their lifestyle to help maintain their blood sugars. The long-term effect of poor health and death from unmanaged Diabetes is well documented. People with diabetes are unable to process carbohydrates normally. Uncontrolled Diabetes is like having a thick syrup instead of blood that flows throughout the body, which is what causes health problems.

Managing Diabetes is not easy, and especially not easy for a family caretaker. Diabetic meal planning requires frequent trips to the market to buy fresh food, knowledge of food preparation, and the time to prepare three meals a day, plus snacks. Some meal delivery services offer Diabetic meal delivers, but to rely on a service like this will require deep pockets and limited menu for long-term meal planning.

An Easy and Delicious Low Carb Health Solutions from ThinSlim Foods

To the Diabetic struggling to stay on their diet, it often means they must avoid carbs. Favorite foods like pizza, pasta, bread, bagels, cake, cookies, and anything with flour or sugar unfairly causes blood sugars to rise. Studies show, it often takes a significant health event, such as a stroke or heart attack, to create enough motivation for a Diabetic to live a very low carb lifestyle.

We’ve seen many low carb products, like Dreamfield Pasta, for example, that overpromise and underdeliver when it comes to managing blood sugar successfully, so we were naturally skeptical about the claims made by ThinSlim Foods. They advertise their products have been tested in a lab, and do not cause any spikes in blood sugar.

If you are doing Diabetic meal planning, you should be counting carbs and following your doctor’s or nutritionist’s guidelines for your body. Every Diabetic has different reactions to different carbs, so there is no one-rule-fits-all.

But we would like to draw your attention to carbs and fiber found on a nutritional label. This Zero Carb bread has 7 grams of carbs, and 7 grams of fiber, making it Zero Net Carbs. Fiber is a carb, but it is indigestible by the body. You can subtract fiber from the carbs, provided there are 5 or more grams of fiber listed on the nutritional label. By this definition, we should be able to eat as many slices of bread as we want without seeing any effect on my blood sugar.

We did our own test. I am a twenty-plus year Diabetic who manages my blood sugar with medicine and insulin. I am also a family caretaker for my Mom who has Diabetes. When I speak of Diabetic meal planning solutions, I am speaking from personal experience.

Here is my blood sugar before eating two sandwiches, or four slices of bread. A little over an hour later, my blood sugar was exactly the same as it was before I ate. Typically, if I were to eat bread, I would eat Rye bread, which has the lowest amount of carbs. Even so, four slices of Rye bread would be over 80 carbs and send my blood sugar to 250 or higher.

To experience no change in blood sugars has changed my life. I now enjoy sandwiches, bagels, and pasta, which is not “no carb,” but very minimal effect on my blood sugar. Finally, there is a Diabetic meal planning solution that works for me, but I would recommend you test it for yourself. Read on to learn about the quality and flavor of the products.

Source: https://www.senior-meals.org/thinslim-foods-reviews